MARCH 1 TO 4, 2015
Though my first trip to Europe was at the ripe age of 6
years old when the dollar was strong and I flew for free thanks to having a
pilot as a mother, there are still many parts of the continent I haven't seen.
Traveling to me is like a contagious flu that I can't get a shot for and so
while studying abroad in Barcelona, I have been tempted by my roommates and
fellow exchange students, mostly haling from US business schools, to add a few
new countries to my list.
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Outside Matthias Church |
Jenn and Ari, my roommates who attend Kellogg at
Northwestern University near Chicago have been on the typical “Eurotour” common
among American exchange students covering a different country every opportunity
they have a break in classes. For me, having lived in London for a year and a
half, my need (and funding) for such travel has been at arms with my desire to
explore Barcelona and other parts of Spain I've yet to see. However, when the
three of us realized that we all had four days free over Ari’s birthday, the
obvious decision was to find a place none of us had ever been, book a cheap
(and horrible) flight on Ryanair and head east (Eastern Europe, that is).
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Hungarian Parliament from across the Danube River |
In class last week, one of my professors lecture on three
types of knowledge: things you know you know, things you know you don't know,
and things you don't know you don't know. I'd place my knowledge of Hungary
somewhere between things I knew I didn't know and things I didn't know I didn't
know. Like, for example, did you know that Hungarians came from Mongolia? Or
that the largest synagogue in Europe is in Budapest, only second in size
compared to the rest of the globe to the one in New York – and that it survived
the Holocaust despite the fact that 80% of the Jewish population did not? I
definitely did not.
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In the garden at the Jewish Synagogue - these are the graves of all the fallen Hungarian Jews from the Holocaust who have been named |
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Another part of the beautiful Jewish synagogue in Budapest |
Our trip began with a late Sunday night arrival just in
time to eat dinner at a delicious eatery near St. stephen’s basilica called
Menzies . This meal was a great introduction to Hungarian cuisine. We dined on
lagyos—a savory fried bread topped with sour cream and grated cheese—followed
by goulash, spaetzel and chicken stuffed with feta and sundried tomatoes.
AirBNB was a savior once again in terms of lodging choices as the apartment we
stayed in was very centrally located on the Pest side of the Danube within
walking distance to many sights and restaurants. Judit, the agent, was also
extremely helpful proving us with guides to the city, a map and some local
recommendations. On Monday morning, we decided on a free walking tour to
get the lay of the land.
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In front of St. Stephen's Basilica |
The tour introduced us to St. Stephen’s Basilica which
we returned to later in the day, the Chain Bridge, quite a bit of history about
Hungarian inventors and Nobel prize winners, Castle Hill and ended at the
gorgeous Matthias Church with a great view from Budapest of the Pest skyline across the Danube.
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Jenn, fully satisfied, in front of Ruszwurm |
After the tour, we visited Ruszwurm, the oldest confectionary in Hungary for our first taste of sour cherry
strudel. We enjoyed another hearty Hungarian lunch at Hungarian Bisstro before heading to Mandala Spa for world
class pampering. After all that detox, we ate a light sushi dinner at Tokio
before celebrating Ari’s birthday with champagne and watching a bootleg copy of
Fifty Shades of Grey before calling it a night.
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Hot and steamy Szechenyi Baths |
Tuesday, we satisfied our curiosity about the reknowned
Turkish baths Budapest is known for by visiting the Szechenyi Baths, but not
before another goulash meal of course. We toured the Central Market, enjoyed
some folk music, paroused the stalls filled with meat, fruit, hand embroidery
and lace items, and filled our bellies with more rich food. Obviously, everyone
wants to go bathe with a bunch of strangers after fried catfish, sauerkraut and
dumplings, right? To say the least, the baths were an experience. To say a bit
more, I'm glad I did it to see what the hype is all about, but I don't really
need to repeat the experience again. The building was pretty, the water was
stinky, and really, whose idea was it to put a giant pool outside in 45 degree
(F) weather? Getting in feels great, but getting out is like slowly pulling a
scab off. You just hope you can run inside before your really scar yourself by
slipping on the wet marble stairs leading into the warmer pools indoors.
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Ari blowing out the candles (on no less than our fourth desert) |
No vacation is complete without a Michelin star, am I
right? Probably not, but since it was Ari’s birthday and the week’s theme
seemed to be “treat yourself” we dined at Onyx, an amazing 6 course tasting
menu that did not fail to impress.
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Shoes on the Danube |
For our last day, we scratched the history itch by
exploring the synagogue and the Hungarian National Museum along with a stroll
along the Danube by the Hungarian Parliament building and the Shoes on the
Danube, a monument to the Jews who were shot into the river in 1944 after
Germany occupied their allied nation. We were then off to the airport back to
Barcelona, but not before one more Hungarian treat – chimney cake, or Kürtőskalács at
Molnar's Bakery . One thing I can say about Budapest, it will not leave you hungry!
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View of St. Stephen's and the Chain Bridge from the top of Castle Hill |
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